Can you think of a breakfast more refreshing than a green smoothie bowl? This green smoothie recipe is easy to customise, packed with nutritious ingredients and perfect for loading up with all of your favorite toppings. This smoothie bowl is absolutely delicious and a filling meal. Plus, it’s simple requiring just 10 minutes to make, and entirely […]Read More
I’ve been making yogurt bark for a loooong time and I love it thiiiis much. Every time I walk past the fridge, I open up the freezer, grab a square (more like 4 squares) and go. That’s my dessert, that’s my snack, that’s my mid-day satisfaction. And to be honest – not just for me, but […]Read More
This Nutella and Banana Stuffed French Toast is amazing. Well, there is absolutely no other word to describe this. If you have kids like mine who love Nutella, then this certainly is gonna bring a big smile on their face! Imagine lovely egg coated bread slices holding in some rich Nutella and pretty tasty banana slices – […]Read More
Craving for an authentic Bombay Style Grilled Sandwich? Try this super easy sandwich recipe that you can easily make at home. This loaded sandwich recipe can be given in your kid’s tiffin or even you can pack it for your office. Just grab the below-given ingredients and get cooking! Sandwiches are not only scrumptious in […]Read More
Lassi is a proper traditional yoghurt based drink. It is a blend of yoghurt, water, spices, dry fruits and sometimes tropical fruits. In summers, the most frequently made drink at my place is Mango Lassi. Another yoghurt based thin savory drink commonly made in India is Chaas. Lassi is a sweeter and a thicker version […]Read More
This well-balanced milkshake is the perfect late-summer breakfast. Slightly sweet, yet herbaceaus, and full of protein, fiber and fat to start off your day. So simple, so good, so relaxing. So purple! This is one of those forgiving recipes that allows you to go different ways based on your preferences or what you have on hand […]Read More
Mango and Basil Seed Pudding is a delicious, flavorful & easy to make layered pudding flavoured with mango and with the goodness of basil seeds. The whole food blogging world has already tried every possible flavor of basil seed pudding, so here, nothing new !!! I’m simply sharing my way of making basil seed and […]Read More
Vattayappam is a Kerala style steamed rice cake. ‘Vatta’ in Malayalam means round, which is the shape in which this dish is usually prepared. Vattayappam has a slightly sweet and fermented batter which is steamed to make this no-oil healthy snack. It can be had as-is, in which case the quantity of sugar added is […]Read More
A popular Indian curry, Methi Matar Malai, combines fresh methi leaves with green peas. It is a sweet, rich and creamy curry. This Indian dish is quite popular in North India, especially during winters, when fresh methi (fenugreek) is in season! The methi leaves have a slightly bitter taste and so they pair beautifully with […]Read More
If you haven’t tried baked oats yet, well, let me introduce them to you. I like to think of baked oats as socially acceptable, healthier ‘cake’ that I can eat for breakfast. These Eggless Nutella Chocolate Baked Oats are super chocolatey and gooey in the middle, yet healthy enough to eat for breakfast or as a […]Read More
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!