A little spicy, a little tangy and with a hint of sweetness – this red chilli and coconut chutney is sure to tickle your taste
Dal or Parippu Chaar (as we call it in Malayalam) forms the first course in an Onam Sadya, Hot rice, with a little dal poured
Meen Pollichathu is a typical Kerala preparation wherein fish wrapped in banana leaf is grilled on the stove top. There are many different ways in
You must be wondering what on earth this is..:) Well, this is a famous evening snack from Kerala and is known by different names across
Gooseberry and Ginger are both known to have lot of health benefits. And make their way into different immunity boosting recipes too. An easy drink
After the Mango Dal from Andhra Pradesh, Dal Fry from North India and Khatthi Meethi Dal from Gujarat, our next stop for a dal recipe
Pongal is dish from Tamil Nadu, a state in the South of India. It is made in both sweet and savoury versions. Sweet Pongal is
The state of Tamil Nadu in Southern Indian can be very well called a land of variety rice preparations. You have so many different rice
Cabbage Sambharo is a side dish from the state of Gujarat. It is more or less like a warm salad served with rice or rotis.
If you have been following my YouTube channel, you would know that all my thursday recipes in a month follow a theme and I call