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This oats and chocolate milkshake doesn’t have any added refined sugar. We are instead sweetening it with honey. I have used regular cooking oats for this. This milkshake makes for … Continue Reading Oats and Chocolate No Sugar Milkshake
This is another one of our favourite weekend breakfast items. I generally make crepes two way – one as per this recipe and another one with caramelized banana filling. We … Continue Reading Apple and Cinnamon Crepes
Sugar-free Granola is an easy to make breakfast option if you are really looking at avoiding sugar. I have flavoured these with orange juice and orange rind. I prefer having … Continue Reading Sugar-Free Granola
Jam Rolls are thin sponge cakes filled with jam (cream, chocolate etc also make for great fillings), rolled into a log and then cut into pieces. The sponge used in … Continue Reading Jam Roll
This is a twist to a regular mango mocktail. The addition of green chillies makes for an interesting twist to an otherwise sweet drink. This drink can be directly made … Continue Reading Spicy Mango Mocktail
When we look for crepe recipes, we don’t come across eggless recipes very often. This Spinach crepe is my go-to recipe when I want to make eggless crepes. Being eggless, … Continue Reading Eggless Spinach Crepes
Sugar Free Dates is an easy sweet prepared using dates. Dates are naturally sweet and laden with nutrients. But if you are diabetic, these are allowed only in limited quantities. … Continue Reading Sugar-Free Dates
If you like mushrooms to retain their crunch when you prepare it, then you should certainly try this recipe. It is a quick starter or side dish which is prepared … Continue Reading Mushroom Pepper Fry
Who doesn’t like to have a cool and refreshing drink after a long day? This orange mojito has the freshness from oranges, lemon and mint leaves and is sure to … Continue Reading Orange Mojito
Crepes are one of our favourite breakfast options, especially over weekends when we all can sit together and enjoy it together. So it goes without saying that I keep experimenting … Continue Reading Caramelized Banana Crepes
Moong Dal is how we call green gram or green lentils in Hindi. And I am sure many of you would have had sprouted green lentils as part of salads … Continue Reading Moong Dal Sprouts Tikki
This has been one recipe which I have been wanting to do for a while now. I was first introduced to Chicken Ghee Roast in a restaurant called Kanua in … Continue Reading Kundapur Style Chicken Ghee Roast
Have you come across baking recipes which require buttermilk and you are wondering how to make it or get it right? This recipe of mine should be an answer to … Continue Reading Buttermilk for Baking – Two Ways
When it is Onam time, making a Payasam is a must! Cherupayar Parippu or the split yellow moong dal Payasam is traditionally made in Kerala and is usually a part … Continue Reading Cherupayar Parippu Payasam (Onam Special)
You must be wondering why this name for a recipe..:) Well, I just thought of naming this drink after the Bloody Mary drink since tomato is a common ingredient…:D But … Continue Reading Bloody Beet Shots
I fell in love with this super soft and lacy pancakes in a restaurant called ‘Kanua’ in Bangalore where I had them for the first time. I would say “it … Continue Reading Neer Dosa
