Maybe it’s because I always enjoyed a sandwich in my tiffin as a kid, or maybe it’s because it truly is the perfect vessel for any number of delicious ingredients, but I love a good sandwich. I crave good sandwiches. Sometimes, all I want to make is a sandwich and there’s no reason to keep […]Read More
Chicken tikka samosa are our favourite Ramadan treat! This recipe is also the perfect excuse to use any leftover chicken tikkas from last night. Samosas can either be deep fried to get that authentic taste or baked or air-fried if you are watching your calorie intake. Samosas are fried or baked pastry which has savory […]Read More
Shepherd’s Pie comes to us from England, and is traditionally made with lamb or mutton. Now that’s the traditional way of making it. However, I do make it using chicken mince too. So the recipe I am sharing here today is with chicken mince. But this same recipe can be used for making a Shepherd’s […]Read More
Chicken Lettuce Wraps – flavoured with garlic, ginger and onion and a tinge of sugar/jaggery, this flavourful Indian take on the classic chicken lettuce wrap recipe will have you clamoring for seconds. The best part is you can make this for dinner in under 20 minutes. The freshness and crunchiness from the lettuce so beautifully compliments […]Read More
This healthy, flavorful salad comes together so quickly and easily, and it is guaranteed to be a hit with your entire family! This BBQ Chicken Salad is one of the BEST salads ever! Grilled BBQ Chicken is tossed with crunchy apples, oranges, sharp red onions, salad leaves, honey and orange juice.Read More
Put down that takeout menu! This Chicken and Cashew Stir Fry is a recipe that truly stacks up to your favourite Chinese takeout. And it’s incredibly quick and EASY to make! This saucy Chicken and Cashew Stir Fry is a terrific combination of flavours. You’ll love how yum this is, and how you can adapt this to your taste further […]Read More
Thoran is a Malayalam word used for stir-fries which have grated coconut added to it. Thoran is a very common preparation in Kerala and you will find it as a side dish with rice every time. This is usually prepared with different vegetables, but people do make similar versions with non-veg ingredients too. This spicy […]Read More
Turkey or Thurki Pathiri is an awesome snack from the Malabar region in Kerala. It is interesting how there are so many different variations of Pathiri in the Malabar region. Pathiri is basically a crepe or a pancake made from rice flour. But many snacks such as this Thurki Pathiri are not made using rice […]Read More
If you have been to Kerala (a small state in the southern most part of India), or have been to a restaurant serving Kerala cuisine, you would have most likely come across a dish by the name Beef Coconut Fry. This recipe using Chicken is similar to that in taste, but prepared in a much […]Read More
A new year always dawns with new hopes, new aspirations and new dreams. And 2021 is no different. 2020 was an year like never before – if I may say that. A pandemic that almost brought the world to a stand still, people loosing jobs, small businesses struggling to survive, face masks becoming a necessity […]Read More
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!