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Kesari Sheera

Kesari Sheera is a traditional Indian dessert made with semolina, sugar, ghee and dry fruits. Here’s how to make a smooth, delicious, aromatic and fluffy Kesari Sheera. A halwa made using semolina is called a rava sheera in Marathi. And since this is flavoured using saffron or kesar, the name Kesari Sheera. Also known as […]Read More

Kesar Badam Milk

Kesar Badam Milk  is a popular traditional Indian Ayurvedic drink made using almonds, milk, and sugar. Saffron is added to it for additional flavor as well as color. Make this healthy, protein-packed beverage to energize your body, mind, and soul. The best part about this flavoured milk is that it tastes equally good as a hot […]Read More

Cream Of Mushroom Soup

This easy homemade cream of mushroom soup is creamy but a lot of cream! It’s made with loads of mushrooms and that’s about it. So quick and easy, you’ll never think of ordering this in again. Instead of using refined flour, this recipe uses a little bit of whole wheat flour (oats flour can be […]Read More

Tricolor Salad

A fresh, healthy and absolutely delicious salad recipe. Packed with the goodness of orange, baby spinach and paneer or cottage cheese, this dish of salad is curated in the colours of India’s national flag. The sweet and sour honey-lemon juice dressing is the perfect addition to the salad. You can get your little ones help […]Read More

Tricolor Sandwich

Tricolor Sandwich is a full-fledged Indian style patriotic lunch idea with three layers filling. Each layer represents the colors of the Indian flag. We have made a green layer with coriander chutney, white layer with mayonnaise and orange layer with tomato ketchup. And of course there are other ingredients which go into each of these layers […]Read More

Strawberry Lemonade

There is nothing like a fresh Strawberry Lemonade. If you are craving for something cold and refreshing, this is it! Adding fresh strawberries to Classic Lemonade makes it sweet and tangy.  When strawberries are in season, it invariably makes it’s way into a lot of dishes. If you are a fan of strawberries, and want to make […]Read More

Tomato Rasam

Tomato Rasam is a delicious and aromatic South Indian soup made with ripe tomatoes, spices and curry leaves. Rasam is a traditional soup that has been enjoyed by South Indians from time immemorial. Well-known for its health benefits, it increases immunity and helps in detoxifying. This aromatic tomato rasam is not only easy to make […]Read More

Sweet Corn Salad

This super fresh corn salad recipe is bursting with fresh-from-the-garden goodness. This salad features fresh sweet corn, onion, green bell pepper, tomato, tossed in a simple dressing. It goes well with grilled options and balances out heavier main dishes. I think it would look cute as an appetizer, served in small glasses or ramekins as well. […]Read More

Lemon Crepes

Looking for the perfect Springtime dessert? This Lemon Crepes recipe might just be it! These thin, light pancakes have a zesty batter. You can drizzle some honey or sprinkle some sugar while serving these crepes. Or may be just top these with fresh fruits and enjoy the citrusy taste in every bite. It’s a delicious […]Read More

Mulled Sangria Mocktail

Warm, spiced, and comforting – everything we want in a winter drink! This Winter Warm Mulled Sangria recipe is a pure delight and perfect for any cold weather party you may be planning. Let the fruit juices simmer with the whole spices for a while so that the flavours seep in beautifully. This mulled sangria is best served […]Read More