If you have every tried to make a bread pudding, you will know how easy it is to make. So this recipe is a variant of a bread pudding – with some additional flavors which make it all the more delicious! I like to flavor this pudding with some cake spice mix (if you have […]Read More
This is one chicken starter that is popular with adults and kids alike – primarily because it is very flavorful, has a very creamy taste, and not too spicy on the palette. It gets its spiciness from the use of green chillies, which can be adjusted as per taste. It tastes best served with some […]Read More
Gulab Jamuns happen to be one of my favourite Indian sweets. I am usually not satisfied with having just one when I get a chance..;) So, when I chanced upon this recipe for bread gulab jamuns, it appeared too good to be true! So simple to make and the looks of this can be really […]Read More
Chilli Gobi probably comes a close second, Chilli Paneer, as a popular vegetarian starter in the Indo-Chinese Cuisine. It has a similar sweet, tangy and mildly spicy flavours like Chilli Paneer. Here, whenever I make Chilli Gobi, most of the time all the cauliflower florets that are fried don’t really make it to the sauce..:) […]Read More
This is another easy snack + dessert recipe. It doesn’t require a lot of ingredients and can be prepared pretty quickly too. I like to bake it, but you can pan fry it as well. I have used apples as the filling for this. But I am pretty sure other fruits like bananas, peaches, pineapple, […]Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we are trying to do things which can make special days even more special. And that’s what I tried to […]Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we are trying to do things which can make special days even more special. And that’s what I tried to […]Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we are trying to do things which can make special days even more special. And that’s what I tried to […]Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we are trying to do things which can make special days even more special. And that’s what I tried to […]Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we are trying to do things which can make special days even more special. And that’s what I tried to […]Read More
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!