If you have some cooked pasta leftover and wondering what to make, then this could be perfect recipe for you. The ingredients required to prepare the dressing will most likely be all available with you in your pantry. And as far as the vegetables as considered, you can just add what you have available with […]Read More
The first time I heard someone say this was when my son came up to me and asked me if I could make it. I had seen this type of pasta in restaurant menus, but had never attempted to pronounce it. So the first thing I did when my son told me to make this […]Read More
How many of you like pasta?? This is one ingredient which can be created into so many different dishes with different flavours. You can make it as kids friendly as possible to flavours liked by adults. Before Parina shared this recipe with me, I used to regularly make the white sauce and red sauce pasta […]Read More
What’s not to like about pasta that can be made in a single pot? You don’t have to worry about washing the different utensils you used to boil the pasta, drain it and then cook it. When I came across pinterest feed mentioning single pot pasta, I was obviously intrigued and was curious to try […]Read More
My son loves red sauce pasta whereas white sauce pasta is my daughter’s favourite. But when it comes to spaghetti, both of them vote for red sauce. If I make it for dinner, generally kids prefer taking it for lunch to school as well the following day. So that definitely makes things a little easy!! […]Read More
Pasta happens to be a comfort food for many. And when it comes to kids, the white sauce pasta happens to be a hot favorite. My daughter loves the white sauce pasta and we end up making this atleast once a week. She is happy having this for dinner and take it in her lunch […]Read More
One of the easiest noodle recipes to make is a vegetable hakka noodles. I like adding different vegetables while making noodles to make it a really colorful meal. Vegetable Hakka Noodles is usually a non spicy or very mildly spiced noodle dish, hence becomes an apt main course for younger kids. The recipe I am […]Read More
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!
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