Panna Cotta is one dessert which is not just simple to make but can be made well ahead in time and kept refrigerated till it’s time to serve. It usually doesn’t require too Read More
If you are looking for a basic and fuss-free vanilla cake recipe that can be had as a plain tea cake or used as a base if you are planning to fill, layer and make Read More
Mushroom and Paneer generally end up being on top of the list when you look for vegetarian starters or side-dishes. What I love about mushrooms is that it really absorbs the flavours of the dish Read More
This is one of the trending food items which emerged during the 2020 lockdown along with Dalgona Coffee. Making pancakes is simple, but making pancake cereals definitely needs some amount of patience. But then, if you Read More
Come summer and we are all looking for different recipes of ice-creams that we can make at home and enjoy. Kulfi is often described as the traditional Indian ice-cream. It’s main ingredients are milk Read More
If you have every tried to make a bread pudding, you will know how easy it is to make. So this recipe is a variant of a bread pudding – with some additional flavors which make Read More
This is one chicken starter that is popular with adults and kids alike – primarily because it is very flavorful, has a very creamy taste, and not too spicy on the palette. It gets its spiciness Read More
Gulab Jamuns happen to be one of my favourite Indian sweets. I am usually not satisfied with having just one when I get a chance..;) So, when I chanced upon this recipe for bread gulab Read More
Chilli Gobi probably comes a close second, Chilli Paneer, as a popular vegetarian starter in the Indo-Chinese Cuisine. It has a similar sweet, tangy and mildly spicy flavours like Chilli Paneer. Here, whenever I make Read More
This is another easy snack + dessert recipe. It doesn’t require a lot of ingredients and can be prepared pretty quickly too. I like to bake it, but you can pan fry it as well. Read More
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