Meethe Chawal is a traditional Punjabi sweet prepared during Basant Panchami, and other festivals like Diwali. It is yellow or orange in color usually and laden with ghee and dry fruits. Meethe Chawal means Sweet Read More
A super popular & most loved dish of Indo-Chinese cuisine is the Schezwan Chicken Fried Rice. It is very easy to make and its absolutely hot, spicy & irresistible. You can adjust the spice level Read More
The origin of the work Biriyani can be traced back to the Persian word Birian meaning ‘fried before cooking’ and the word Birinj which means ‘rice’. Wherever this delicious dish originated, once it came to Read More
Pongal is a delicious South Indian porridge dish made with rice and yellow moong lentils. It can be sweet or savory. This is a savory version of pongal recipe known as Ven Pongal – laced with Read More
Sweet Pongal is a creamy, sweet porridge made with rice, lentils or moong dal and flavored with cardamoms and dry fruits. Sweet Pongal is also known as sakkarai pongal or chakkara pongal Read More
Nothing beats this one-pot creamy chicken and rice recipe when it comes to convenience or comfort. If you could have a no-hassle garlicky, delicious chicken and rice dish on the table in less than 30 minutes Read More
Mushroom fried rice is a classic Indo-Chinese dish that can be made as a quick meal. It has everything you want and need in a complete meal – comforting rice, earthy and delicious mushrooms, and flavorful Read More
This one is a Navratri Special – Sama Rice Pulao also known as Vrat Ke Chawal. Since during fasting we abstain from cereal grains, so to make rice based dish we can use sama rice. Sama Read More
Tempeh Szechuan Fried Rice recipe with easy instructions to make your day breezy. This Spicy Tempeh Szechuan Fried Rice is a popular and spicy fried rice version made with a generous amount of szechuan sauce. Read More
Khichdi is a one-pot comfort meal made in India. It is essentially a mix of rice, lentils, vegetables and spices. All you need with a bowl of piping hot khichdi is some pickle and may Read More
Hi! I am Sherin!
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!