Afghani chicken is a popular chicken starter dish. It is super creamy as the chicken is cooked first and then the leftover marinade is added to it and cooked quickly. This way, the chicken pieces don’t dry out and you get a really creamer chicken starter. This dish can also be served with rice, roti, […]Read More
Olan is one of the easiest side dishes which is made for the Kerala sadya. It is made using white pumpkin (ash gourd or kumbalanga), red cow peas (van payar) and coconut milk. The preparation of this dish is very easy and does not take much time either. If you are making an Erissery for […]Read More
Erissery is a typical Kerala sadya dish which is made using yellow pumpkins, van payar or red cow peas, ground coconut paste and tempered with fried coconut. It also is one of my favourite side dishes served in a sadya. I love the toasted coconut and the sweet pumpkin flavour it has along with the […]Read More
Moru Kachiyathu is a simple Kerala style lightly seasoned yoghurt curry, that is a great accompaniment with rice. For a simple and filling meal, all you need is some moru kachiyathu along with a pickle and papadam on the side with your rice. Moru Kachiyathu is also served as part of the Kerala Onam Sadya […]Read More
Palak Paneer curry is one of the most popular Indian dish made with succulent paneer in a smooth spinach sauce. It is one of the most popular Indian curries around, and with good reason. This is a delightful and easy to make vegetarian main you just have to try! Palak Paneer Curry is a great […]Read More
This rich and creamy flavorsome Chicken Tikka Masala rivals any Indian restaurant! Why go out when you can make it better at home! With aromatic golden chicken pieces swimming in an incredible curry sauce, this Chicken Tikka Masala recipe is one of the best you will try! Chicken Tikka Masala is really an easy dish […]Read More
Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used. You […]Read More
BBQ Chicken Sandwiches make for an easy and delicious meal! Made with shredded chicken and tossed in a flavorful BBQ sauce, this certainly is an all-time favourite meal for the family. If you are looking for a quick and easy, absolutely delicious recipe that people always go nuts over, then friends, these Easy BBQ Chicken […]Read More
Easter is here! And after a 40 day of fasting for Lent, this is the day when you break that fast and indulge in everything non-veg! So it is obvious that the table will be laden with various meat preparations. Breakfast and lunch seems to be a grand affair every year and by dinner time, […]Read More
With Easter just round the corner, it is time to start planning for the menu for Easter Sunday’s breakfast and lunch. Somehow, dinner never seems to be planned unless you have family or friends visiting you for dinner. Probably cos after a meat-heavy breakfast and lunch, all you want is something light or probably manage […]Read More
Hi! I am Sherin!
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!