Thoran is a general malayalam word used for a stir-fry which has grated coconut added to it. Thoran preparations made using different vegetables is a part of our regular meals. It makes for a good Read More
Onam holds a special place in the heart of all Malayalees. And when you think of Onam, some images that come to your mind are of Kerala sari and mundu, pookalam (flower rangoli) and the Read More
Dal or Parippu Chaar (as we call it in Malayalam) forms the first course in an Onam Sadya, Hot rice, with a little dal poured on top and some ghee drizzled over – this is how Read More
Meen Pollichathu is a typical Kerala preparation wherein fish wrapped in banana leaf is grilled on the stove top. There are many different ways in which this can be prepared. Common preparations include cooking the Read More
After the Mango Dal from Andhra Pradesh, Dal Fry from North India and Khatthi Meethi Dal from Gujarat, our next stop for a dal recipe is in West Bengal. The cholar dal is a speciality Read More
If you have been following my YouTube channel, you would know that all my thursday recipes in a month follow a theme and I call it the #themethursday! So this month, I decided to share Read More
One of the most popular dal preparations in India could probably be the dal tadka. It makes for a great gravy dish with both rice and rotis. When we are traveling and have to stop Read More
Dal is an Indian gravy dish made using lentils. Every state in India will have it’s own version of Dal – using either a single or a mix of different lentils. Dal is considered as Read More
Thoran is a Malayalam word used for stir-fries which have grated coconut added to it. Thoran is a very common preparation in Kerala and you will find it as a side dish with rice every Read More
When mangoes are in season, we keep looking for different recipes – both sweets and savouries – that we can make. Raw mangoes are usually seasonal towards the North of India, however in the southern states of Read More
Hi! I am Sherin!
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!