Adai is a type of crepe from South India which is usually made using different lentils and rice. It makes for a protein-rice and healthy breakfast option and can also be had as a full Read More
This is one of the trending food items which emerged during the 2020 lockdown along with Dalgona Coffee. Making pancakes is simple, but making pancake cereals definitely needs some amount of patience. But then, if you Read More
I love having sweet crepes for breakfast and savoury crepes for either lunch or dinner. Crepes make for a full meal when it is made with a filling. And with a filling of mushroom and Read More
This is another one of our favourite weekend breakfast items. I generally make crepes two way – one as per this recipe and another one with caramelized banana filling. We love both these variants. And whenever Read More
When we look for crepe recipes, we don’t come across eggless recipes very often. This Spinach crepe is my go-to recipe when I want to make eggless crepes. Being eggless, the crepes are really Read More
Crepes are one of our favourite breakfast options, especially over weekends when we all can sit together and enjoy it together. So it goes without saying that I keep experimenting with different filling options. It Read More
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