Bread Rolls can be made in different ways. Filling bread slices with a potato stuffing and making it into rolls is just one of them. This recipe of mine is again something my mom used Read More
Moong Dal is how we call green gram or green lentils in Hindi. And I am sure many of you would have had sprouted green lentils as part of salads or a quite saute dish. Read More
Farali pattice is considered as a “vrat ka khana” or a fasting time food. It is basically a potato pattice with a sweet and spicy filling in it. Many people in India observe day long Read More
Samosas are one of my favorite Indian snacks. These typically have an an outer covering made from all purpose flour and filling of potatoes. My memories of samosas go back to my childhood when this Read More
This is one chicken starter that is popular with adults and kids alike – primarily because it is very flavorful, has a very creamy taste, and not too spicy on the palette. It gets its spiciness Read More
This Mother’s Day 2020 is different in many ways. We are all experiencing a lock-down – something which we have never seen before in our lives. But, even in the midst of all this uncertainty, we Read More
This particular snack is pretty easy to make and looks absolutely stunning. You just need a few ingredients to make it. If you have made bread pakodas before, then its similar to that but has Read More
Do you often run out of options on what to make for evening snacks?? Or you wish there could be some snacks that you could just take out of the freezer and quickly get it Read More
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