All recipes which can be served as starters
Hara Bhara Kabab is another vegetable cutlet like snack, prepared using spinach and green peas. This is the best way to add some nutrition to your diet in a delicious way. They are crispy Read More
This crispy chicken pakora is a popular Indian deep-fried appetizer that is delicious to eat, especially in winters and monsoons. These come together in under 20 minutes using everyday ingredients. Chicken Pakora Read More
Cheesy lays chaat is a delicious and easy to make snack that can be made anytime of the day. And you can just keep munching on this and you wouldn’t realise when the plate Read More
These crackers are so light and crisp, you won’t believe that they’re 100% whole grain. With a sprinkling of garlic, they’re perfectly delicious served plain as a snack. Alternatively, serve them with your Read More
A grilled cheese sandwich is only as good as the cheese used for it. You want to make sure you’re using a cheese that melts well and is gooey. And I use a combination Read More
Maybe it’s because I always enjoyed a sandwich in my tiffin as a kid, or maybe it’s because it truly is the perfect vessel for any number of delicious ingredients, but I love Read More
Chicken tikka samosa are our favourite Ramadan treat! This recipe is also the perfect excuse to use any leftover chicken tikkas from last night. Samosas can either be deep fried to get that authentic taste Read More
Shepherd’s Pie comes to us from England, and is traditionally made with lamb or mutton. Now that’s the traditional way of making it. However, I do make it using chicken mince too. So Read More
Chicken Lettuce Wraps – flavoured with garlic, ginger and onion and a tinge of sugar/jaggery, this flavourful Indian take on the classic chicken lettuce wrap recipe will have you clamoring for seconds. The best Read More
Pakoras are the Indian version of fritters. And there are so many different versions of pakodas that you will find in India. One of the key ingredient that you will find in almost all pakoras Read More
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