Ghee rice is a traditional Indian dish made by cooking basmati rice in ghee (clarified butter) along with aromatic spices like cinnamon, cardamom, cloves, and bay leaves. It is an easy preparation which is quite Read More
Tags :kerala recipes
If we search for Chicken Fry recipes, we will find a whole lot of recipes varying in flavours and style of preparation. My favourite among all these has always been the Kerala Style Chicken Fry. Read More
Thoran is a general malayalam word used for a stir-fry which has grated coconut added to it. Thoran preparations made using different vegetables is a part of our regular meals. It makes for a good Read More
Thoran is a general malayalam word used for a stir-fry which has grated coconut added to it. Thoran preparations made using different vegetables is a part of our regular meals. It makes for a good Read More
Dal or Parippu Chaar (as we call it in Malayalam) forms the first course in an Onam Sadya, Hot rice, with a little dal poured on top and some ghee drizzled over – this is how Read More