Thoran is a Malayalam word used for stir-fries which have grated coconut added to it. Thoran is a very common preparation in Kerala and you will find it as a side dish with rice every Read More
Come summer and we are on a constant search for refreshing drinks that we can have. Fresh juices are always a better option that the canned or tinned ones. There is a very famous Indian Read More
Millets are our traditional grains which are nothing less than a super-food. With more and more people realizing their high nutritional values and health benefits, they are including millets in their day to day diet Read More
Kababs are a specialty of the middle-eastern region. It is said to have originated in Turkey. Grilled meat dishes are often referred to as kababs. There is one city in India that is almost synonymous Read More
When mangoes are in season, we keep looking for different recipes – both sweets and savouries – that we can make. Raw mangoes are usually seasonal towards the North of India, however in the southern states of Read More
You can do so much with raw mangoes. But probably one of the most common thing made from raw mangoes in India is the pickle. And considering how vast the country is and each state Read More
Lassi is a traditional yoghurt based drink from India. It is a great drink to have during the hot summer months. Lassi can be made plain by blending yoghurt with some cream, sugar and dry Read More
I wait for summer season to arrive to eat mangoes. I am sure many of you will relate to this as well. Summer time is associated with mangoes, ice-creams, cold shakes etc. And kulfi is Read More
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