Tricolor Fruit And Yoghurt Parfait

Tricolor Fruit And Yoghurt Parfait

A parfait is a layered dessert, usually kept refrigerated and served cold. It can have layers of different ingredients which all come together in a delicious dessert. Fruits, cream or yoghurt and cake or biscuit – these are the different things that commonly go in a parfait.

This Tricolor Fruit and Yoghurt Parfait represents the colors of the Indian flag and is a great dessert to prepare for the Indian Republic Day or the Indian Independence Day. It has layers of fruits and a simple and quick sweet yoghurt or srikhand. This is a great recipe to present for any no-fire cooking competition for kids too.

Tricolor Fruit And Yoghurt Parfait
Tricolor Fruit And Yoghurt Parfait

You can customize this recipe to include fruits of your choice and what you like. Here, I have used oranges and kiwis since I was trying to bring the Indian tricolor together in this dessert.

Tricolor Fruit And Yoghurt Parfait

Course: DessertCuisine: IndianDifficulty: Easy


Prep time


Assembly time


Total time



A simple and quick dessert representing the Indian tricolor


  • Greek Yoghurt – 1 cup

  • Powdered Sugar – 3-4 tbsp (adjust as per taste)

  • Cardamom Powder – 1/8 tsp

  • Kiwi – 2, finely chopped

  • Orange – 1, segmented and chopped

  • Chopped nuts and seeds


  • Whisk together the Greek Yoghurt and powdered sugar well. Add cardamom powder to this and mix. Keep this refrigerated till ready to assemble.
  • In a serving glass, add chopped kiwis at the bottom.
  • Then spoon in some yoghurt mix on top of it and top it up with oranges.
  • Sprinkle some chopped nuts and seeds and serve cold.

Recipe Video

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