Basbousa is a traditional Middle-Eastern cake from Egypt. It is quite popular in the other countries in the region too. It is a semolina cake which is sweetened with sugar syrup once it is baked. Read More
Tags :eggless basbousa
Hi! I am Sherin!
A computer engineer turned entrepreneur turned food vlogger – that sums up my journey of last 20 years. My love for cooking and passion for baking inspired me to start FoodTokWithSherin. I invite you to join in this journey with me!